Our Moisture Cream is the ideal antidote for oily and acne-prone skin. Eliminating troublesome oily build-up without causing blackhead breakouts. Its natural anti-inflammatory properties reduce red, irritated and inflamed skin safely and gently.
day & night
Best for oily, acne-prone skin.
100% Natural and RAW
* free from artificial scents
* free from parabens
* free from sls, silicones, palm oil
* free from preservatives
* toxic free
Two – month Care
Shelf life 18 months
Use within 6 months of opening
Apply Moisture Cream when your skin is moist, because active ingredients penetrate best when they are dissolved. After cleansing & toning, don’t wipe your skin completely dry (just pat it) when you intend to apply our cream.
Take a small amount of the cream (pearl size or as needed) and melt between the hands, until it gets oily. Apply all over your face, neck & decolette.
Use short strokes with gentle pressure to apply SIMPLÍ cream and avoid overly stretching your skin.
Oil-based formulas means a high concentration of active ingredients, and a little is all you need for effective results. Suitable for all skin types, including oily.
Full list of ingredients:
*Butyrospermum Parkii (Shea Butter), * Simmondsia Chinensis (Jojoba Oil), * Argania Spinosa (Argan) Kernel Oil, * Tocopherol (Mixed) Pure Vit. E, * Lavendula Angustofolia (Lavender) Oil, • α-Pinene • β-Pinene • Camphene
Avoid contact with eyes or broken skin. If any kind of skin discomfort occurs, please discontinue use.
The consistency of the natural ingredients contained in our products can change under the influence of heat or cold. The appearance of cosmetics may be slightly changed, but it will not affect the quality or benefits of using them.
Reaction to a given raw material is an individual matter. Before using any product, it is recommended to perform a test on a small piece of skin to eliminate adverse reactions.
Store in a cool, dry place away from direct sunlight.
Important Note: This product has a low melting point due to the exclusion of waxes and the nature of the formulation. The cream will possibly liquify in transport to warmer climates. This has no impact on the performance or shelf life. Simply stir and place in the freezer to cool rapidly and evenly, this prevents crystalisation and clumping. Graininess in butters is commonplace in the summer months, but the above technique can help achieve a smoother balm.
Store and open in an upright position.